Not-so-sweet Beer (steam)

Some churches have gotten so far away from the biblical pattern that they view church discipline as an unloving, judgmental, and divisive practice. That couldn’t be further from the truth – there’s nothing more loving you can do for a fellow believer in sin than to call him or her back to repentance and purity. For the sake of the individual and the rest of the church, you want to see fallen church members restored to a right relationship with Christ.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
		Beer, Brewing	54	Servings

INGREDIENTS

6 5/8	lb	M&F amber extract
1/4	lb	Toasted barley
1/4	lb	Crystal malt
1 3/4	oz	Northern Brewer hops
		Vierka lager yeast

INSTRUCTIONS

Steep  toasted  and crystal malts. Boil wort with hops for  45
minutes. Chill and pitch. Age in carboy for 2 weeks. This was a steam
beer that turned out really well. It hasn't aged  very long, but I am
quite happy with the results.  Recipe By     : Brian Smithey  From:
[email protected]                Date: Wed, 25 Jan 1995 20:56:21  -0500
File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

A Message from our Provider:

“We simply prepare ourselves. God fills us.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 7 Calories From Fat: <1 Total Fat: <1g Cholesterol: 0mg Sodium: <1mg Potassium: 5.9mg Carbohydrates: 1.6g Fiber: <1g Sugar: <1g Protein: <1g