| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains, Eggs | Diabetic, Cooky/bars | 36 | Cookies | |
INGREDIENTS
| 1/4 | c | Vegetable oil |
| 1/2 | c | Peanut butter,smooth or |
| Chunky | ||
| 1/2 | c | Light or dark brown sugar |
| 1 | Egg | |
| 1 1/2 | c | Flour |
| 1/2 | ts | Baking powder |
| 3/4 | ts | Baking soda |
| 1/4 | c | Water |
INSTRUCTIONS
Mix oil, peanut butter, sugar and egg together. stir in the remaining ingredients. CHill the dough for 3 hours or overnight. Roll into walnut sized balls. Place on lightly greased baking sheet. Flatten with a fork. Bake in a 375 degree oven for 10 to 12 min. Cool thoroughly before serving. CALORIES PER COOKIE 61 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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