Name: Nutty Seeded Bread
Ingredients: 1 1/2 ts Active Dry Yeast; 2 1/2 c Bread Flour; 1/2 c Cornmeal; 1/2 c Whole-Wheat Flour; 1 tb Pumpkin Seeds; Roasted; 1 tb Pine Nuts; Toasted; 1 tb Poppy Seeds; 1 tb Sunflower Seeds; 1 tb Toasted Sesame Seeds; 2 ts Nonfat Dry Milk Powder; 2 tb Oil; 1 ts Salt; 2 tb Sugar; 1 c Water

Though every other world religion teaches it, and there are many false churches under the guise of Christianity that are willing to accommodate it, the Bible knows nothing about earning God’s favor. The reason is because we can’t. God is so perfectly holy. He simply can’t accept an ounce of sin in His presence. He’s not looking to bestow eternal life on those who think they are righteous as some sort of a reward. He’s looking for those who acknowledge their own rebellion and look to Him to receive His righteousness as a gift by running to Him for complete rescue.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		Bread machi, Breads, Low fat, Bread-baker	16	Servings

INGREDIENTS

1 1/2	ts	Active Dry Yeast
2 1/2	c	Bread Flour
1/2	c	Cornmeal
1/2	c	Whole-Wheat Flour
1	tb	Pumpkin Seeds; Roasted
1	tb	Pine Nuts; Toasted
1	tb	Poppy Seeds
1	tb	Sunflower Seeds
1	tb	Toasted Sesame Seeds
2	ts	Nonfat Dry Milk Powder
2	tb	Oil
1	ts	Salt
2	tb	Sugar
1	c	Water

INSTRUCTIONS

1 1/2 LB LOAF
Put all in according to your bread machine manufacturer's directions and
bake on light crust.
I really like the flavor of this bread.
Entered into MasterCook, created and tested by Reggie Dwork
<reggie@reggie.com>
NOTES : Cal  140.2 Fat 3.2g Carbs 23.9g Fiber 1.7g Protein 4.1g Sodium
136 mg CFF 20.3%
Recipe by: Reggie Dwork  <reggie@reggie.com>
Posted to EAT-LF Digest by Reggie Dwork <reggie@reggie.com> on Dec 04,
1998, converted by MM_Buster v2.0l.

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