Name: Nw Bartlett Pear Lattice Coffeecake
Ingredients: 1 lg Fresh Red or Yellow NW Bartlett Pear; cored and sliced; 1/2 c Sugar; divided; 2 tb Flour; 1 ts Grated orange peel; 4 c Buttermilk baking mix; 1/2 ts Ground cardamom; 2 Eggs; 3/4 c Milk

[Jesus] healed people sometimes who had faith and sometimes who didn't. He healed people who asked for it and some who didn't. He healed people near and He healed people far. He healed people He was looking at and people He couldn't see… He healed not psychosomatic disorders, but organic illness. He healed people from demon oppression and possession. And He always healed immediately. There's no such thing as a lingering healing, a multiple phase healing. There's no such thing as: I was healed and slowly, I'm getting better. He healed everything, everyone He wanted to heal, completely, instantaneously, and permanently.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy, Eggs		Breakfast, Akes, Fruit	8	servings

INGREDIENTS

1	lg	Fresh Red or Yellow NW Bartlett Pear; cored and sliced
1/2	c	Sugar; divided
2	tb	Flour
1	ts	Grated orange peel
4	c	Buttermilk baking mix
1/2	ts	Ground cardamom
2		Eggs
3/4	c	Milk

INSTRUCTIONS

Toss pear with 2 tablespoons sugar, flour and orange peel. Combine baking
mix, 6 tablespoons sugar and cardamom. Beat together eggs and milk; add to
dry ingredients and stir until mixed. Turn out on lightly floured surface
and knead gently a few times. Cut off 2/3 of dough; pat on bottom and 1
inch up sides of 8-inch spring-form pan. Arrange pear slices over dough.
Roll remaining dough into ropes and arrange, lattice-fashion, on top of
pear slices. Bake at 375° F. for 40 to 45 minutes or until golden.
Always be sure to use ripe pears.
Per serving: 327 Calories (kcal); 10g Total Fat; (27% calories from fat);
6g Protein; 53g Carbohydrate; 50mg Cholesterol; 725mg Sodium Food
Exchanges: 2 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 2 Fat; 1
Other Carbohydrates
Recipe by: http://www.usapears.com/
Converted by MM_Buster v2.0n.

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