Oasis Chutney With Coconut And Dates

God is glorified not only by His glory’s being seen, but by its being rejoiced in... [W]hen those that see it delight in it: God is more glorified than if they only see it; His glory is then received by the whole soul, both by the understanding and by the heart. God made the world that He might communicate, and the creature receive, His glory; and that it might [be] received both by the mind and heart. He that testifies his idea of God’s glory [doesn’t] glorify God so much as he that testifies also his approbation of it and his delight in it.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Vegetables, Grains	Vegetarian	Crowd, Moosewood, Vegetarian	25	Servings

INGREDIENTS

2 1/4	lb	Pitted dates, chopped 2
		qts
3/4	c	Cocoonut, unsweetened
1	c	Fresh lemon juice
1/2	c	Fresh ginger root, grated
1	T	Fennel seeds, ground
2	t	Ground coriander seeds
1 1/2	t	Salt
1	c	Chopped fresh parsley

INSTRUCTIONS

Process all the ingredients, except the parsley, in the bowl of a food
processor. If the dates are dry, add small amounts of hot water. Stir
in the parsley.  Meal Planning This quickly prepared chutney
complements any curry.  Spread crackers with cream cheese and top with
thin layer of this  chutney. Preparation Time: 20 mins. Per 2-oz
serving: 135 cals, 1.1 g  fat, 158 mg sodium.  Recipe From: Moosewood
Restaurant Cooks for a Crowd: Recipes with a  Vegetarian Emphasis for
24 or More, by The Moosewood Collective, John  Wiley & Sons, (1996. |
07/13/97 Contact kitPATh  phannema@wizard.ucr.edu  Recipe by: Moosewood
for a Crowd

A Message from our Provider:

“Jesus: Amazing love”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 121 Calories From Fat: 2 Total Fat: <1g Cholesterol: 0mg Sodium: 142.3mg Potassium: 304.9mg Carbohydrates: 32g Fiber: 3.6g Sugar: 26.2g Protein: 1.2g