| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Eggs, Grains | Oat, Fruit, Bran | 1 | Servings | |
INGREDIENTS
| 3/4 | c | Apple Juice |
| 1 | c | Apples,Fresh,Peeled,Cored; Sliced — Grated |
| 1 | Egg Beater or whites | |
| 1 | tb | Honey |
| 1 | tb | Applesauce |
| 1/3 | c | Sunflower seeds |
| 1 1/2 | ts | Cinnamon; Ground |
| 1 | ts | Salt |
| 1 | tb | Wheat Germ; Crude |
| 2 | tb | Gluten |
| 1 | c | Whole-Wheat Flour |
| 1 | c | Oat Bran |
| 1 | c | Bread Flour |
| 1/2 | c | Oats,Rolled; Dry |
| 1 | pk | Yeast |
INSTRUCTIONS
Place in pan according to custom. Posted to EAT-L Digest 5 October 96 Date: Sun, 6 Oct 1996 18:00:42 -0300 From: Betsy Burtis <ebburtis@IX.NETCOM.COM>
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