Name: Oat Bran Bread
Ingredients: Abm-100:; (Abm-300/350):; 1 pk Yeast; (1 1/2 tsp); 3 c Bread flour; (2 C); 1/2 c Oat bran; Flake, Crush,(1/3 C); 2 tb Wheat germ; (2 T); 1 1/2 ts Salt; (1 1/2 tsp); 1 c Water; 80 deg,(2/3 C); 1 tb Oil; 80 deg,(2 tsp); 2 tb Molasses; 80 deg,(4 t); 1 Egg; room temp,(1)

CATEGORY	CUISINE	TAG	YIELD
Eggs		Bread machi, Breads	1	Servings

INGREDIENTS

		Abm-100:; (Abm-300/350):
1	pk	Yeast; (1 1/2 tsp)
3	c	Bread flour; (2 C)
1/2	c	Oat bran; Flake, Crush,(1/3 C)
2	tb	Wheat germ; (2 T)
1 1/2	ts	Salt; (1 1/2 tsp)
1	c	Water; 80 deg,(2/3 C)
1	tb	Oil; 80 deg,(2 tsp)
2	tb	Molasses; 80 deg,(4 t)
1		Egg; room temp,(1)

INSTRUCTIONS

SETTING : White Bread, LIGHT
10    o'clock
A tasty bread and so good for you, too!
>From: Rick Turley <rickt@hpfccg.sde.hp.com>
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : Welbilt/Red Star Yeast

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