Name: Oat-Wheat Bagel Bread
Ingredients: 1 1/2 ts Yeast - 1; 1 1/2 ts Gluten - 1; 1 1/2 c Oat flour 1; 1 1/2 c Whole wheat flour - 1; 1 1/2 ts Cinnamon 1; 1 ts Salt - 1 1/2; 3 tb Honey - 2; 1 c Water - 5 1/2 oz

Dull. I find, by experience, that, let me make Resolutions, and do what I will, with never so many inventions, it is all nothing, and to no purpose at all, without the Spirit of God; for if the Spirit of God should be as much withdrawn from me always, as for the week past, notwithstanding all I do, I should not grow, but should languish, and miserably fade away. I perceive, if God should withdraw his Spirit a little more, I should not hesitate to break my Resolutions, and should soon arrive at my old state. There is no dependence on myself.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
		Abm, Breads	1	Servings

INGREDIENTS

1 1/2	ts	Yeast – 1
1 1/2	ts	Gluten – 1
1 1/2	c	Oat flour 1
1 1/2	c	Whole wheat flour – 1
1 1/2	ts	Cinnamon 1
1	ts	Salt – 1 1/2
3	tb	Honey – 2
1	c	Water – 5 1/2 oz

INSTRUCTIONS

1437 cal - 1030 - Amounts are for 1 1/2 pound loaves - amounts to the right
are for 1 pound loaves. Variations: Add 1/3 c grated or chopped carrots,
millet and/or sunflower seeds. 18/6/93
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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