| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Cookies |
48 |
Servings |
INGREDIENTS
| 3/4 |
c |
Margarine — softened |
| 1 |
|
Egg white — whipped |
| 2 |
|
Bananas — mashed |
| 1 |
ts |
Vanilla |
| 1/2 |
c |
Peanut butter |
| 1 |
c |
Brown sugar — packed |
| 1/2 |
ts |
Salt |
| 4 |
c |
Rolled oats |
INSTRUCTIONS
Preheat oven at 350. Prepare a 13 x 9 x 2" pan with cooking spray and
flour. In a mixing bowl, combine margarine egg white, bananas, vanilla and
peanut butter. In another mixing bowl, combine sugar, salt, and oats. Mix
wet ingredients with dry ingredients just until moistened. Spread mixture
in prepared pan. Bake for 50 to 60 minutes. Cool slightly, then cut into
bars of about 1 x 2 inches.
Recipe By : Jo Anne Merrill
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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