Name: Oil-Vinegar Dressing
Ingredients: 4 tb Oil; 2 tb Vinegar; 1 ts Sugar; 3/4 ts Salt; 1/4 ts Pepper; 3 dr Sesame oil; more or less

CATEGORY	CUISINE	TAG	YIELD
	Chinese	Dressing	4	Servings

INGREDIENTS

4	tb	Oil
2	tb	Vinegar
1	ts	Sugar
3/4	ts	Salt
1/4	ts	Pepper
3	dr	Sesame oil; more or less

INSTRUCTIONS

1. Combine all ingredients, blending well.
2. Pour over cold vegetables, cold cooked meat or fish.
VARIATION: For the salt and pepper, substitute 1/2 teaspoon powdered
mustard and 1/4 teaspoon paprika.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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