| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Eggs, Grains, Dairy | Cake | 12 | Servings | |
INGREDIENTS
| 3 | c | Flour |
| 2 | c | Sugar |
| 1 | ts | Soda |
| 1/2 | ts | Salt |
| 1 | ts | Cinnamon |
| 1 1/2 | c | Vegetable oil |
| 3 | Lightly beaten eggs | |
| 1 | cn | (8-oz) crushed pineapple; undrained |
| 1 | c | Chopped pecans or walnuts |
| 1 | c | Shredded coconut (optional) |
| 2 | c | Powdered sugar |
| 1 | pk | (3-oz) cream cheese; softened |
| 1/2 | c | Margarine or butter |
| 1/2 | ts | Grated lemon peel (optional) |
INSTRUCTIONS
FROSTING From: mikelav@microsoft.com (Mike Laverty) Date: 18 Oct 1994 07:08:08 -0400 In a large mixing bowl, using a spoon, mix all cake ingredients together. Pour into greased and floured bundt pan. Bake for 40-60 minutes at 350 degrees. Cake is done when it crusts on top. Cool on rack 20 minutes then invert. Add if desired for flavor: 1/2 tsp. grated lemon peel Mix all frosting ingredients together and spread on cake as soon as removed from pan. REC.FOOD.RECIPES ARCHIVES /CAKES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”