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CATEGORY CUISINE TAG YIELD
Veg06 6 servings

INGREDIENTS

2 tb Butter
1 sm Onion; finely chopped
1 sm Green bell pepper; finely chopped
1 lb Okra; cut in 1" slices
2 lg Tomatoes; chopped
1 c Corn kernels
1/2 ts Oregano; crumbled
Salt and pepper; to taste

INSTRUCTIONS

Melt the butter in a pan; add the onion and green bell pepper, and cook
over medium heat for 3 to 4 minutes, stirring often. Add the okra slices
and cook, stirring often, for 2 minutes. Add the tomatoes, corn, and
oregano. Cover and simmer over low heat for 10 minutes. Season with salt
and pepper to taste. Serve hot.
Recipe by: The Fannie Farmer Cookbook
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