CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Meats |
|
|
1 |
Servings |
INGREDIENTS
1 |
lb |
Dried navy beans |
1 |
|
Chopped onion |
1/2 |
c |
Ketchup |
1/2 |
c |
Brown sugar |
1/2 |
c |
Dark corn syrup |
1 |
ts |
Paprika |
1/2 |
ts |
Dried basil |
1 |
lb |
Smoked ham; bacon, or salt pork, diced |
INSTRUCTIONS
Rinse beans and soak in pan of water for several hours or overnight. Drain.
Add beans and remaining ingredients to crockpot. Cover and cook on LOW
setting for 6-12 hours. {Or on HIGH setting for 3-4 hours.}
Posted to MM-Recipes Digest by IceTeaLuvr@aol.com on Aug 21, 1998,
converted by MM_Buster v2.0l.
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