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Essnce08 6 Servings

INGREDIENTS

6 c Cranberries
1 1/2 c Sugar
2 t Cinnamon
1/2 t Nutmeg
2 c Pecans, chopped
1 c Brown sugar
1/2 c Flour
1 Stick Cold butter, cut small
pieces

INSTRUCTIONS

Preheat oven to 400 degrees. In a bowl combine cranberries, sugar,
cinnamon and nutmeg. In another bowl combine pecans, brown sugar and
flour. Add butter and mix lightly with your fingers until crumbly.
Fill a 2- to 2 1/2-quart glass baking dish with fruit mixture and top
with pecan mixture. Bake until bubbly and golden-brown, about 30
minutes. Serve hot or warm. This recipe yields 6 to 8 servings.  Recipe
Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD  NETWORK
- (Show # EE-039 broadcast 03-24-1997) Downloaded from their  Web-Site
- http://www.foodtv.com  Formatted for MasterCook by MR MAD, aka Joe
Comiskey -  jpmd44a@prodigy.com  03-24-1997  Recipe by: Emeril Lagasse
Converted by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2712
Calories From Fat: 304
Total Fat: 35.7g
Cholesterol: 0mg
Sodium: 39.2mg
Potassium: 490.2mg
Carbohydrates: 600.4g
Fiber: 42.9g
Sugar: 95.5g
Protein: 4.5g


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