Name: Old Fashioned Lemon Pudding Cake
Ingredients: 3 Eggs; separated; 1/4 c Flour; 1 c Sugar; 1 c Milk; 1/4 ts Salt; 1/4 c Lemon juice

Parents must be aware of the personal value of truth for their own sakes and not just for the sakes of their children. We cannot simply make a child believe in a truth because it’s good for them. Their perceptive spirits will sense when we are doing something to engineer or manipulate a certain response. Instead it is the authenticity of parental commitment to truth apart from the lives of the children that brings freedom to share or pass on that truth to them. In other words, a mature motive for passing on truth is that as a parent I hold that truth to have value for my life, independent of my children and their response to it (Tom Cohen).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		out to m/c, pat’s coll, Cakes, Desserts	4	Servings

INGREDIENTS

3		Eggs; separated
1/4	c	Flour
1	c	Sugar
1	c	Milk
1/4	ts	Salt
1/4	c	Lemon juice

INSTRUCTIONS

Beat egg whites until stiff, but not dry. Set aside. In medium bowl,
combine sugar, flour and salt. In small bowl, beat egg yolks. Stir in milk
and lemon juice. Add to flour mixture. Fold in egg whites. Pour in a 1 qt
baking dish. Place in larger pan with 1 inch of water. Bake at 325 for 50
to 55 minutes. Cool about 30 minutes. Input: 02/14/93
Posted to MC-Recipe Digest V1 #268
Date: 29 Oct 96 17:53:26 EST
From: Pat Minotti <76401.3715@compuserve.com>

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