CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Rice, Family & fr |
6 |
Servings |
INGREDIENTS
6 |
|
Eggs |
3 |
c |
Milk |
1 |
c |
Sugar |
1 |
ts |
Vanilla |
1/2 |
ts |
Salt |
1 1/2 |
c |
Cooked rice |
1 |
c |
Light raisins |
INSTRUCTIONS
Break eggs into 2 quart buttered casserole; beat slightly with a fork.
Add milk, sugar, vanilla and salt. Blend well.
Stir in rice and raisins.
Set casserole dish in a pan of water.
Bake uncovered at 350 degrees 1 hour and 15 minutes, stirring once after 30
minutes of baking.
Yield: 6 to 8 servings.
Possum Kingdom Lake Cookbook
MC Formatted using MC Buster & SNT on 4/10/98
Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on Apr 20, 1998
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