Old-fashioned Wheat Bread

Let no one imagine that he will lose anything of human dignity by this voluntary sell-out of his all to his God. He does not by this degrade himself as a man; rather he finds his right place of high honor as one made in the image of his Creator. His deep disgrace lay in his moral derangement, his unnatural usurpation of the place of God. His honor will be proved by restoring again that stolen throne. In exalting God over all, he finds his own highest honor upheld.

A.W. Tozer

CATEGORY	CUISINE	TAG	YIELD
Dairy		Breadmaker, Breads	1	Servings

INGREDIENTS

3/4	c	Water
1 1/2	T	Canola Oil
1 1/2	T	Maple Syrup
1 2/3	c	Unbleached All-Purpose Flour
1/3	c	Whole Wheat Flour
2	T	Powdered Milk
1	t	Fine Sea Salt
1 1/2	t	Active Dry Yeast

INSTRUCTIONS

Put all the ingredients in the inner pan in the order listed, or in
the reverse order if the manual for your machine specifies dry
ingredients first andliquids last. Select Basic Wheat cycle, LIGHT
SETTING (or the quivalent setting for your machine.  Push Start.
Recipe from The Breadman's Healthy Bread Book by George Burnett.  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“You’re never too young for God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 1212 Calories From Fat: 216 Total Fat: 24.6g Cholesterol: 2.4mg Sodium: 1398.3mg Potassium: 432.9mg Carbohydrates: 215.4g Fiber: 8.5g Sugar: 20.4g Protein: 29.4g