Name: Olive Garden Spaghetti Sauce
Ingredients: 1/2 lb Ground turkey; 1 cn (14 oz) stewed tomatoes; 1 cn (6 oz) V-8 juice (I like the spicy version); 1 lb Jarred Classico pasta sauce; any flavor; 1 Env Onion soup mix; 1/4 c Grape jelly; 2 Cloves Minced garlic (my addition)

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1/2	lb	Ground turkey
1	cn	(14 oz) stewed tomatoes
1	cn	(6 oz) V-8 juice (I like the spicy version)
1	lb	Jarred Classico pasta sauce; any flavor
1		Env Onion soup mix
1/4	c	Grape jelly
2		Cloves Minced garlic (my addition)

INSTRUCTIONS

Brown garlic and meat in non-stick saucepan sprayed with Pam. Stir in
tomatoes, V-8 juice, spaghetti sauce, soup mix and jelly. Cook, stirring
often until jelly melts, and sauce is piping hot. Simmer uncovered for
15-20 mins.
This will serve 2 - 3.
Posted to EAT-L Digest  by Yvonne Womack <Penchard@AOL.COM> on Nov 25, 1997

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