Name: Omaha Grandmotherly Brownies
Ingredients: 2 oz Unsweetened chocolate;2 sq; 1/2 c Butter;cut into pieces; 2 Eggs, large; 1 c Sugar; 1 ts Vanilla; 1/2 c Flour, all purpose Salt; 1/4 c Sour cream; 2/3 c Walnuts; chopped

Gentleness says I will fight God’s wars God’s way. I can trust that His way of graciousness is right without resorting to manipulation or intimidation. It says I can bear up under abuse and not be mad at the world in the process. It says my testimony to Christ is more important than winning at any cost. It says His Spirit is working in me, producing the fruit of gentleness. As a matter of fact, gentleness is so important that Paul says in Philippians 4:5 that it should “be known to all men.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy, Grains	Omaha	Desserts	1	Servings

INGREDIENTS

2	oz	Unsweetened chocolate;2 sq
1/2	c	Butter;cut into pieces
2		Eggs, large
1	c	Sugar
1	ts	Vanilla
1/2	c	Flour, all purpose Salt
1/4	c	Sour cream
2/3	c	Walnuts; chopped

INSTRUCTIONS

Preheat the oven to 325F. Melt the chocolate with the butter in the top of
the double boiler over hot water until smooth. Cool slightly.
Beat the eggs with the sugar in a large bowl until light. Slowly beat in
the chocolate mixture. Stir in the vanilla. Sift in the flour, 2 Tbsp at a
time, mixing well after each addition. Stir in the salt, sour cream and
walnuts.
Pour the batter into a greased 9 inch square cake pan. Bake until a
toothpick inserted in the centre comes out fairly clean, about 25 to 30
minutes. The centre should be slightly cakey. Cool completely on a wire
rack before cutting into bars. MAKES: ABOUT 20 BROWNIES
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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