| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Chocolate, Cakes | 12 | Servings | |
INGREDIENTS
| 2 | c | Sifted cake flour |
| 1 1/2 | c | Sugar |
| 2 | ts | Baking soda |
| 1/2 | ts | Cream of tartar |
| 1/2 | ts | Salt |
| 1 | c | Shortening |
| 1 1/2 | c | Buttermilk |
| 3 | Eggs | |
| 1 1/2 | ts | Vanilla |
| 4 | oz | Unsweetened Chocolate, melte |
INSTRUCTIONS
Sift cake flour, sugar, soda, cream of tartar and salt into large mixer bowl. Add shortening, half the buttermilk, eggs and vanilla. Beat on medium speed for 2 minutes. Mix in remaining buttermilk and melted chocolate. Beat additional 2 minutes. Spread into 9x13" greased cake pan. Bake at 350~ for 40-50 minutes. Cool in pan. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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