Name: One-Pan Potatoes and Chicken Teriyaki
Ingredients: 2/3 lb (2 medium) potatoes cut into 1/2-inch wedges; 8 oz Chicken breasts (boneless and skinless) cut into 1/2-inch strips; 1 tb Vegetable oil; 1/4 c Sliced green onions; 2 tb Prepared teriyaki sauce

If there is a religion in the world which exalts the office of teaching, it is safe to say that it is the religion of Jesus Christ. It has been frequently remarked that in pagan religions the doctrinal element is at a minimum—the chief thing there is the performance of a ritual. But this is precisely where Christianity distinguishes itself from other religions—it does contain doctrine. It comes to men with definite, positive teaching; it claims to be the truth; it bases religion on knowledge, though a knowledge which is only attainable under moral conditions. … A religion divorced from earnest and lofty thought has always, down the whole history of the Church, tended to become weak, jejune and unwholesome; while the intellect, deprived of its rights within religion, has sought its satisfaction without, and developed into godless rationalism.

James Orr

CATEGORY	CUISINE	TAG	YIELD
Meats, Vegetables		Main dish, Poultry	2	Servings

INGREDIENTS

2/3	lb	(2 medium) potatoes cut into 1/2-inch wedges
8	oz	Chicken breasts (boneless and skinless) cut into 1/2-inch strips
1	tb	Vegetable oil
1/4	c	Sliced green onions
2	tb	Prepared teriyaki sauce

INSTRUCTIONS

Place potatoes in shallow 1-quart microwave-safe dish. Cover with plastic
wrap, venting one corner. Microwave on HIGH 5 minutes until just tender.
While potatoes cook, in medium nonstick skillet over high heat, toss and
brown chicken in oil 5 minutes.  Add potatoes; toss until potatoes are
lightly browned. Add onions and teriyaki sauce; toss until heated through.
NOTE:  Microwave cooking times are based on a 700-watt microwave. Adjust
cooking times to your own oven.
Menu:  Cucumber Salad, Lime Sherbet with Papaya Wedges
Nutritional Information Per Serving:  280 calories; 9 g fat; 45 mg
cholesterol; 740 mg sodium; 28 g carbohydrate; 3 g fiber; 21 g protein.
Source: The Potato Board <recipes@potatoes.com>
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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