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CATEGORY CUISINE TAG YIELD
Meats, Grains Crock pot 1 Servings

INGREDIENTS

1 lb Ground meat
1 c Onion; chopped
1 cn Kidney beans (1 lb); drained
1 tb Liquid smoke
1 ts Salt
3/4 lb Bacon; cut in small pieces
2 cn Pork 'n beans (31 oz)
1/4 c Brown sugar
3 tb White vinegar
Pepper

INSTRUCTIONS

Brown meat in skillet; drain off fat and put beef in crock pot. Brown bacon
and onions; drain off fat. Add bacon and onions and remaining ingredients
to crock pot. Stir well. Cover and cook on low 4 to 9 hours.14 14 Joy
Hansmeier, Waukon, IA14 Iowa REC News, May 1992
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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