CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Sauces | 3 | Servings |
INGREDIENTS
1 | lb | Butter |
1/2 | c | Finely chopped onion |
2 | x | Cloves garlic, minced |
1/2 | c | Whiskey |
1/4 | c | Worcestershire sauce |
1 | tb | Pepper |
1 1/2 | ts | Dry mustard |
1 | ts | Salt |
1/4 | ts | Tabasco |
INSTRUCTIONS
Melt butter in a saucepan; add onion and garlic and cook slowly until is soft. Add remaining ingredients and beat to mix. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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