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CATEGORY CUISINE TAG YIELD
Meats Dutch Casserole, Main dish, Beef 4 Servings

INGREDIENTS

1 lb Ground beef
1 Sm Cabbage
1 cn Tomato soup; undiluted
Salt & pepper; to taste

INSTRUCTIONS

Alternately layer ground beef and cabbage in a large dutch oven ending with
cabbage.  Pour undiluted soup over the top. Add salt and pepper if desired.
Cover and bake for 1 hour.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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