Name: Onion And Ginger Marmalade for the Ham
Ingredients: 6 lg Onions - sliced; 3 tb Dark muscavado sugar; 2 tb Ginger preserve; 2 tb Olive oil; 2 tb White wine vinegar; 1 sm Glass of dry white wine vinegar; 1/2 ts Chopped fresh sage

CATEGORY	CUISINE	TAG	YIELD
		Good, Living	1	servings

INGREDIENTS

6	lg	Onions – sliced
3	tb	Dark muscavado sugar
2	tb	Ginger preserve
2	tb	Olive oil
2	tb	White wine vinegar
1	sm	Glass of dry white wine vinegar
1/2	ts	Chopped fresh sage

INSTRUCTIONS

1 Soften the onion in oil - don't brown. Add the wine vinegar, reduce for
25 minutes and stir in the preserve and sugar until dissolved and
caramelised.
Converted by MC_Buster.
Recipe by: Good Living
Converted by MM_Buster v2.0l.

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