Name: Onion Chowder (Uisoep)
Ingredients: 2 c Finely chopped onions; 2 ts Salt; 3 c Boiling water; 2 c Milk; 2 tb Soft butter; 2 tb Flour; 1/8 ts Ground white pepper

CATEGORY	CUISINE	TAG	YIELD
Dairy		Netherlands	6	-8

INGREDIENTS

2	c	Finely chopped onions
2	ts	Salt
3	c	Boiling water
2	c	Milk
2	tb	Soft butter
2	tb	Flour
1/8	ts	Ground white pepper

INSTRUCTIONS

source:The Wonderful World of Cooking
Boil onions in salted water for 30 minutes. Add milk. Bring to almost
boiling. Blend butter and flour, stir into milk mixture, cook, stirring for
5 minutes. Add pepper. Good start for a dinner
Posted to Recipe Archive - 02 Feb 97 by ted by: LeiG@aol.com on Feb 2, 9.

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