| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Grains | Indian | Dairy, Dips | 1 | Servings |
INGREDIENTS
| 1 | Envelope dry onion soup mix | |
| 2 | c | Sour cream |
| 1 | pk | Frozen chopped spinach, |
| Cook, and WELL drained | ||
| 1 | Envelope dry onion soup mix | |
| 2 | c | Sour cream |
| 3/4 | c | Shredded cheddar cheese |
| 3 | tb | Pimento |
| ds | Tabasco (to taste) | |
| 1 | Envelope dry onion soup mix | |
| 1 | c | Sour cream |
| 1 | c | Plain yogurt |
| 2 | tb | Finely chopped peanuts |
| 1/2 | ts | Curry powder (or to taste) |
INSTRUCTIONS
SPINACH ONION CHEDDAR ONION INDIAN ONION For all recipes above: In medium bowl, blend soup mix, sour cream and the additional ingredients. Cover and refrigerate 2 hours. Serve with chips or cut up raw vegetables. Typed by Dale/Gail Shipp From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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