CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
New, Text, Import | 1 | Servings |
INGREDIENTS
1 | (10 Oz.) Jar apple jelly | |
2 | tb | Finely chopped red onions |
2 | tb | Thinly sliced green onion with tops |
INSTRUCTIONS
Heat all ingredients over low heat, stirring occasionally until jelly is melted, about 10 minutes. Cook, stirring often, 5 minutes. Pour into 1 cup container. Cover and refrigerate no longer than one month
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