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CATEGORY CUISINE TAG YIELD
Meats, Dairy, Eggs Hamburger, Main dish, Meat loaf, Meats 8 Servings

INGREDIENTS

2 lb Lean Ground Beef
1 1/2 oz Onion Soup Mix; 1 pk
2/3 c Milk
1 Egg; Lg
3 tb Brown Sugar
3 tb Catsup
1 tb Mustard; Prepared

INSTRUCTIONS

Heat the oven to 350 degrees F.  Mix the meat, onion soup mix, milk and egg
together.  Shape the mixture firmly into a loaf shape, in a 13 X 9 X
2-inch baking pan.  Mix the remaining ingredients together and spoon onto
the loaf.  Bake, uncovered, for about an hour.  When done, remove the loaf
to a plate and let stand for 10 minutes before slicing.  Serve on a heated
platter.

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