| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Onions, Rice | 4 | Servings | |
INGREDIENTS
| 3 | c | Long grain rice |
| 1 | Envelope regular | |
| onion-mushroom soup mix | ||
| 1/4 | c | Dried parsley flakes |
| 2 | t | Crushed dried basil |
INSTRUCTIONS
Combine all ingredients. Store in air tight container. Stir before measuring. Makes 3 cups. Prepare Mix: Combine 1 cup mix and 1/4 teaspoon salt with 2 cups water. Bring to boiling; reduce heat. Cover and simmer 20 minutes or until rice is tender. Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 24, 1998
A Message from our Provider:
“Life: the time God gives you to determine how you spend eternity”
Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 157
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 3.8mg
Potassium: 80.7mg
Carbohydrates: 34g
Fiber: <1g
Sugar: <1g
Protein: 3.5g