CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
French |
|
1 |
Servings |
INGREDIENTS
1 |
lg |
Jar orange and grapefruit salad |
|
|
Romaine lettuce |
6 |
|
Thin slices sweet red onion |
|
|
French dressing |
1/2 |
|
Lemon ; juice of |
INSTRUCTIONS
Line salad bowl with torn romaine leaves. Put one large jar of orange and
grapefruit salad in a salad bowl. (Drain juice first.) Add 6 thin slices of
sweet onion (separated into rings) and toss the salad with French dressing.
Sprinkle the salad with the juice of 1/2 lemon before serving.
Posted to recipelu-digest Volume 01 Number 166 by "Diane Geary"
<diane@keyway.net> on Oct 26, 1997
A Message from our Provider:
“Jesus: Everything else will fade”