| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs, Grains | Cookies, Desserts, Dropcookies, Travel | 12 | Servings | |
INGREDIENTS
| 1 | c | Shortening |
| 6 | oz | Cream Cheese, Softened2PK |
| 1/2 | c | Sugar, Granulated |
| 1/2 | c | Brown Sugar, Packed |
| 2 | Eggs, Large | |
| 2 | t | Orange Peel, Grated |
| 1 | t | Vanilla |
| 2 | c | Flour, Unbleached |
| 2 | t | Baking Powder |
| 1 | t | Salt |
| 6 | oz | Chocolate Chips, Semisweet |
| 1/2 | c | Nuts, Finely ChoppedOption |
INSTRUCTIONS
Cream together shortening, cheese, and sugars. Add eggs, peel, and vanilla; beat well. Stir together flour, baking powder, and salt; add to creamed mixture. Mix well. Stir in chocolate chips. Drop from teaspoon 2 inches apart on an ungreased cookie sheet. If desired sprinkle lightly with nuts or granulated sugar. Bake at 350 degrees F about 10 minutes. Makes 6 dozen cookies. From Better Homes & Garden's Homemade Cookies Cookbook, via The Home BBS. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/travel.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 378
Calories From Fat: 197
Total Fat: 22.3g
Cholesterol: 40.6mg
Sodium: 291.6mg
Potassium: 48.6mg
Carbohydrates: 42.6g
Fiber: 1.4g
Sugar: 17.4g
Protein: 3.8g