CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
1 | Servings |
INGREDIENTS
1 | qt | Plus |
2 | c | Apple cider |
1 | Cinnamon stick | |
1 | T | Plus |
1 | t | Orange marmalade |
INSTRUCTIONS
Combine apple cider and cinnamon in a large heavy saucepan. Bring to a boil. Reduce heat, cover, and simmer 15 minutes. Discard cinnamon and pour cider into mugs. Stir 1 tsp. marmalade into each mug. Posted to EAT-L Digest 25 October 96 Date: Sat, 26 Oct 1996 19:57:20 -0500 From: Rhonda Grout <babydoll@ARTHUR.AVALON.NET>
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Nutrition (calculated from recipe ingredients)
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Calories: 1699
Calories From Fat: 422
Total Fat: 46.8g
Cholesterol: 20.5mg
Sodium: 991.4mg
Potassium: 2395.5mg
Carbohydrates: 268g
Fiber: 1.9g
Sugar: 207.6g
Protein: 53.2g