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CATEGORY CUISINE TAG YIELD
Eggs 1 Servings

INGREDIENTS

1 qt Sherbet (raspberry; orange or lime)
2 c Orange juice
2 c Pineapple juice
1 qt Dairy eggnog
1 c Sherbet

INSTRUCTIONS

In a mixing bowl, beat the sherbet until smooth. Add orange and pineapple
juices and blend thoroughly. Gradually add the eggnog. Pour into a punch
bowl. Float small scoops f sherbet on the top. Posted to EAT-L Digest by
Colleen Reynolds <LUVINIT30@AOL.COM> on Aug 3, 1997

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