Name: Orange French Toast
Ingredients: 6 Eggs; 1/2 c Orange juice; 1/4 c Skim or low-fat milk; 1/3 c Sugar; 1 tb Grated orange peel; 1/2 ts Vanilla; 1/4 ts Ground nutmeg; 8 sl Day-old raisin bread; Butter; Confectioners sugar; optional; Orange peel curles*; optional; Bacon roses*; optional; Orange slices *; optional

God sanctifies us though our trials. It’s been said, the same boiling water will soften a potato, but harden an egg. Trials don’t naturally shape our hearts, but our response to them will make us either bitter or better. What is the Gospel-centered response to trials? To live the crucified life with our Savior. Growing in humility. Becoming less and He becomes greater in us. It’s making a name for Jesus and not ourselves. It’s finding greater identity with Him. In Philippians 3:10 Paul said, “That I may know Him and the power of His resurrection and the fellowship of His sufferings.”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy	French		1	Servings

INGREDIENTS

6		Eggs
1/2	c	Orange juice
1/4	c	Skim or low-fat milk
1/3	c	Sugar
1	tb	Grated orange peel
1/2	ts	Vanilla
1/4	ts	Ground nutmeg
8	sl	Day-old raisin bread
		Butter
		Confectioners sugar; optional
		Orange peel curles*; optional
		Bacon roses*; optional
		Orange slices *; optional

INSTRUCTIONS

~ courtesy of American Egg Board -aeb@aeb.org
In medium bowl, beat together eggs, juice, milk, sugar, peel, vanilla and
nutmeg until well blended. Place bread in a single layer in 13x9x2-inch
pan. Pour egg mixture over bread. Let soak, turning once, until liquid is
absorbed, about 5 minutes. Place bread slices in a single layer on buttered
baking sheets.
Bake in preheated 375' F oven 12 to 15 minutes. Turn slices. Continue
baking until browned, about 10 to 12 minutes. Dust with confectioners sugar
and top with orange curles, bacon roses and orange slices.
* if you go to the page, there is a colored picture showing the garnishes.
Thought maybe the WWs could indulge - judiciously of course.
midge1013@aol.com
Posted to recipelu-digest by Midge1013 <Midge1013@aol.com> on Mar 3, 1998

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