Name: Orange Jicama Salsa
Ingredients: 1 md Orange, peeled and chopped; 1 sm Serrano chili, seeded and chopped; 1/2 c Chopped peeled jicama; 1/4 c Chopped tomatillos; 1/4 c Chopped red onion; 2 tb Chopped fresh cilantro or parsley; 1 tb Lime juice; 1 ts Honey; 1/4 ts Salt

So many times I’ve seen men, particularly younger guys, act as if real leadership is shown in correcting others. That’s why young men’s sermons often scold. What they haven’t figured out is that you can often accomplish more by encouragement. There are times to scold. But 80 to 90 percent of what you hope to correct can be accomplished through encouragement. If you look back at your life and consider who influenced you the most, you will probably find that it’s the people who believed in you.

Mark Dever

CATEGORY	CUISINE	TAG	YIELD
Grains		All newly t, Sauces grav	1	Servings

INGREDIENTS

1	md	Orange, peeled and chopped
1	sm	Serrano chili, seeded and chopped
1/2	c	Chopped peeled jicama
1/4	c	Chopped tomatillos
1/4	c	Chopped red onion
2	tb	Chopped fresh cilantro or parsley
1	tb	Lime juice
1	ts	Honey
1/4	ts	Salt

INSTRUCTIONS

Mix all ingredients in nonmetal bowl. Cover and refrigerate at least 1 hour
to blend flavors.
Makes about 2 cups salsa.
Recipe by: Unknown Cooking Magazine Posted to MC-Recipe Digest V1 #656 by
L979@aol.com on Jul 6, 1997

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