CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Vegetables | Jewish | 1 | Servings |
INGREDIENTS
1/4 | c | Orange juice |
2 | ts | Red wine vinegar |
1 | tb | Vegetable oil |
2 | ts | Honey |
INSTRUCTIONS
Source: The Four Ingredient Cookbook Mix above; use over salad with some fruit, like mandarin oranges. Posted to JEWISH-FOOD digest by MUFFYMOM@aol.com on Dec 3, 1998, converted by MM_Buster v2.0l.
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