0
(0)
CATEGORY CUISINE TAG YIELD
Grains, Meats, Fruits Lifetime tv, Life4 4 servings

INGREDIENTS

1 c Orange juice
1/4 c Peanut oil
4 Cloves garlic; coarsely chopped
2 1/2 lb Pork butt; cut into 1/2-inch
; chunks
Salt and freshly ground pepper
12 Cherry tomatoes
2 lg Red onion; cut into 1/2-inch
; chunks
4 Long wooden skewers; soaked in
; water-pointed ends
; sliced off
1 c Apricot preserves; sweetened only with
; fruit juice
1 ts Dijon mustard
1 tb Rice wine vinegar
1 tb Grated ginger
1/4 ts Red pepper flakes

INSTRUCTIONS

INGREDIENTS FOR KABOBS
INGREDIENTS FOR DIPPING SAUC
OPTIONAL ADDITIONS FOR ADULT
How to Prepare Pork or Chicken:
Combine the orange juice, oil and garlic in a shallow baking dish. Add the
cubed pork, tomatoes and onions and toss to coat evenly, cover and
refrigerate at least 1 hour. Thread the meat, tomatoes and onions
alternately on the skewers and season with salt and pepper. Preheat the
grill, grill pan and grill over high heat and sear well, about 4-5 minutes.
To Assemble:
Mix together the apricot preserves, mustard and vinegar in a small bowl
until combined.
© 1997 Lifetime Entertainment Services. All rights reserved.
MC formatted using MC Buster by Barb at PK
NOTES : Orange Marinated Pork or Kid Kabobs With Apricot Dipping Sauce
Converted by MM_Buster v2.0l.

A Message from our Provider:

“There has to be more to life . . .”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?