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CATEGORY CUISINE TAG YIELD
Cakes, Frostings 1 Servings

INGREDIENTS

3/4 c Orange juice
1/4 c Orange liqueur
1/4 c Orange marmalade

INSTRUCTIONS

In small, heavy pan, gently heat juice, liqueur & marmalade, stirring
constantly until marmalade is dissolved.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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