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CATEGORY CUISINE TAG YIELD
Dairy Beverages 6 Servings

INGREDIENTS

6 oz Orange juice concentrate frozen
1 c Milk
1 c Water
1/4 c Sugar
1/2 ts Vanilla
10 Ice cubes

INSTRUCTIONS

Place all ingredients in a blender.  Cover and blend until smooth. Serve
immediately.
Calories per 3/4 cup serving: About 115
Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usdafood.zip

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