Orange-soy Marinated Skirt Steak With Orange-green Onion

CATEGORY	CUISINE	TAG	YIELD
		Life4, Lifetime tv	4	Servings

INGREDIENTS

1/2	c	Low-sodium soy sauce
2	c	Freshly squeezed orange
		juice
1	T	Fresh cracked pepper
3		Cloves garlic, coarsely
		chopped
2	lb	Skirt steak
		Salt
1	T	Fresh lime juice
3	T	Olive oil
1	T	Orange zest, finely chopped
2		Green onions, finely chopped
3		Oranges, supremed

INSTRUCTIONS

How to Prepare the Skirt Steak:  In a large shallow baking dish,
combine the soy sauce, orange juice,  pepper, and garlic and stir to
combine. Place the steak in the  marinade and turn to coat both sides.
Let marinate for 4 hours or  overnight, turning occasionally. Preheat
the grill. Remove the meat  from the marinade and place the marinade in
a medium non-corrosive  saucepan. Bring the marinade to a boil over
medium-high heat for 2  minutes. Season the meat with salt and pepper,
to taste and grill the  steak, 3-4 minutes on each side or to desired
doneness, basting every  few minutes with the marinade. Remove from the
heat, let sit for 5  minutes, slice thinly against the grain. Top with
the relish.  How to Prepare the Relish:  Whisk together the lime juice,
oil, and zest in a medium bowl until  combined. Add the green onions
and oranges, toss with the mixture,  and let sit at room temperature at
least 1 hour before serving.  Orange-Soy Marinated Skirt Steak With
Orange-Green Onion Relish  Â© 1997 Lifetime Entertainment Services. All
rights reserved.  MC formatted using MC Buster by Barb at PK  Converted
by MM_Buster v2.0l.

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 691 Calories From Fat: 343 Total Fat: 38.3g Cholesterol: 136.1mg Sodium: 1485.6mg Potassium: 1180.5mg Carbohydrates: 21.3g Fiber: 3g Sugar: 11.9g Protein: 64.4g