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CATEGORY CUISINE TAG YIELD
Holidays, Christmas, Snacks, Appetizers, Gifts 3 Cups

INGREDIENTS

1 c Sugar
1/2 ts Cinnamon
1/4 ts Salt
1/4 ts Allspice
1/8 ts Nutmeg
1/4 c Orange juice
2 c Whole unblanched almonds

INSTRUCTIONS

Line cookie sheet with foil; grease.  In medium saucepan, combine all
ingredients except almonds. Cook over medium heat until candy thermometer
reaches soft ball stage (234°F.). Remove from heat. Add almonds; toss until
well glazed.  Spread in single layer on greased foil-lined cookie sheet;
cool completely. Break apart, if necessary. Yield 3 cups Typed in MMFormat
by cjhartlin@msn.com  Source: Pillsbury Holiday Party Recipes.
Posted to MM-Recipes Digest  by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Oct 13, 1998

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