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CATEGORY CUISINE TAG YIELD
Dairy, Grains Salads 1 Servings

INGREDIENTS

1 sm Can; Crushed Pineapple
1 lg Carton; Cool Whip
1 sm Pkg.; Orange Jello
12 oz Carton; Creamed Cottage Cheese
Chopped nuts; optional

INSTRUCTIONS

Drain pineapple. Soften orange jello in 1/2 cup boiling water. Add 1 cup
cold water, pineapple, Cool Whip and cottage cheese. Chill overnight in
covered mold.
Recipe by: Adapted by Mom Jones
Posted to EAT-L Digest  by Martha Sheppard <marthahs@WORLDNET.ATT.NET> on
Nov 21, 1997

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