Name: Oregon Apple Pie
Ingredients: 4 lg Apples; 2 tb Granulated Sugar; 2 ts Cinnamon, Ground; 6 oz Butter, Melted; 1 c Brown Sugar; 1 c Pecans, Chopped; 1 c All-Purpose Flour; 2 Eggs, Beaten; Powdered Sugar; Pecans, Chopped

In view of the witness of Scripture, therefore, we do not come closer to solving the problem of evil by diminishing God’s active and purposeful involvement in any sphere of life. To remove God's sovereignty from the realm of evil before it occurs forces us to conceive of God either as playing 'catch-up,' by redeeming evil only after we have carried it out (after all, in this view, to intervene sooner would jeopardize our free will), or as standing on the sidelines, sympathetic in our struggles but unable to help. Apart from God's sovereignty, God's love in the midst of suffering is downsized to an emotional response of 'caring.'

Scott Hafemann

CATEGORY	CUISINE	TAG	YIELD
Eggs			1	Pie

INGREDIENTS

4	lg	Apples
2	tb	Granulated Sugar
2	ts	Cinnamon, Ground
6	oz	Butter, Melted
1	c	Brown Sugar
1	c	Pecans, Chopped
1	c	All-Purpose Flour
2		Eggs, Beaten
		Powdered Sugar
		Pecans, Chopped

INSTRUCTIONS

TOPPING
Preheat the oven to 350 degrees. Peel and slice the apples. Arrange the
apple slices in an even layer in a lightly greased pie plate. Sprinkle with
sugar and cinnamon. Prepare the topping by combining cooled melted butter,
brown sugar, chopped nuts and flour in a bowl. Add the eggs and blend
thoroughly. Spread the topping evenly over the apples. Bake until the
apples are soft and the topping is lightly browned (about 35 minutes).
Sprinkle with powdered sugar and chopped pecans. Great with ice cream or
frozen yogurt.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus welcomes you back”