| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 4 | Servings | |||
INGREDIENTS
| 2 1/2 | ts | Prepared mustard |
| 5 | tb | Rice vinegar |
| 2 | ts | Light soy sauce |
| 2 1/2 | ts | Sugar |
INSTRUCTIONS
In response to Sarah Novotny's request, here are two oriental dressing that I found in a wonderful new book, "500-Fat-Free Recipes" by Sarah Schlesinger. I found the book at a bookstore that sells overstocks and used books. While I have not tried any of the recipes yet, they look very good. She follows Ornish-based recipes and includes fast, microwave recipes. Yield: 4 servings (1.5 T each) Prep. Time: 5 minutes This dressing works well on salads featuring oriental veggies or fuit such as apples (author's remarks). Mix the ingredients together and serve. Calories/serving: 15, Fat: 0g, Cholesterol: 0 mg, Protein: 2.3 g, Carb: 5.8 g, Dietary Fiber: 0 g, Sodium: 333 mg. Posted to fatfree digest V96 #281 From: Mary Eberle <eberle@execpc.com> Date: Fri, 11 Oct 1996 13:05:16 -0500
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