Oriental Salad With Ginger Dressing

Because of our Lord’s exalted status, the day will come when all of creation, beginning at the return of our Lord and throughout eternity, will bow the knee and confess that Jesus is Lord (see Philippians 2:10-11). Believers will do that willingly and joyfully. All the rest of creation will do it against their will. Bottom line, in the end all will surrender to the lordship of Jesus Christ. The Book of Revelation, chapter 5, verses 13-14 declares, “And every created thing which is in heaven and on the earth and under the earth and on the sea, and all things in them, I heard saying, ‘To Him who sits on the throne, and to the Lamb, be blessing and honor and glory and dominion forever and ever.’”

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Grains			1	Servings

INGREDIENTS

4	oz	Fresh or frozen, thawed
		snow peas ends trimmed
1/4	c	Rice wine vinegar
1	t	Finely grated ginger root
2	T	Plus
1	t	Olive oil
2 1/2	t	Sesame oil
1		Red onion, thinly sliced
1		Cucumber, peeled and thinly
		sliced
1		Carrot, shredded
8		Cherry tomatoes, quartered
1/4	c	Water chestnuts
1/2	t	Salt
1/2	t	Pepper

INSTRUCTIONS

For fresh snow peas, blanch in boiling water for 1 minute. Drain and
rinse under cold water; pat dry. Combine vinegar and gingerroot in
small bowl, slowly add the olive and seseame oil, beating with a wire
whisk; set aside. Combine snow peas and the remaining ingredients in
serving bowl. Sprinkle with salt and pepper, toss to coat. Pour
dressing over and toss to coat. Serve.  Posted to Recipe Archive - 29
Sep 96  submitted by: sgjg6566@pipeline.com  Date: Thu, 5 Sep 1996
21:04:28 -0500 (CDT)

A Message from our Provider:

“No one knows the pain of rejected love like Jesus”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 691 Calories From Fat: 299 Total Fat: 38.7g Cholesterol: <1mg Sodium: 1582.5mg Potassium: 2637.9mg Carbohydrates: 104.1g Fiber: 12.5g Sugar: 14.4g Protein: 13.2g