Name: Oriental Shish Kabobs
Ingredients: 2 lb Chuck roast; 5 Cloves garlic; 1/2 ts Accent; 1/4 ts Black pepper; 2 tb Brown sugar; 3 tb Sesame oil; 1 tb Crushed dry parsley; 1/4 c Water; 1/4 c Soy sauce; 2 Green onions

CATEGORY	CUISINE	TAG	YIELD
Meats		Meat	4	Servings

INGREDIENTS

2	lb	Chuck roast
5		Cloves garlic
1/2	ts	Accent
1/4	ts	Black pepper
2	tb	Brown sugar
3	tb	Sesame oil
1	tb	Crushed dry parsley
1/4	c	Water
1/4	c	Soy sauce
2		Green onions

INSTRUCTIONS

Cut roast into 1-inch cubes. Dice green onions in 1/4-inch pieces. Crush
garlic cloves & mix all ingredients together, adding meat cubes last.
Marinate 2-3 hours. Put meat cubes on skewers & cook over hot fire in a
charcoal grill.
MRS JUM MAREK
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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