CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
|
Snacks, Nuts |
1 |
Servings |
INGREDIENTS
1 |
c |
Walnut pieces |
1 |
c |
Pecan pieces |
3 |
tb |
Margarine or butter |
3 |
tb |
Soy sauce |
2 |
ts |
Lemon juice |
3/4 |
ts |
Ginger |
1/2 |
ts |
Garlic powder |
INSTRUCTIONS
PATTI - VDRJ67A
Heat oven to 325~. Spread nuts on ungreased jelly-roll pan. Bake for 5
minutes or until lightly browned. Meanwhile, melt margarine in small
skillet; stir in remaining ingredients. Pour over nuts; bake an additional
10-15 minutes, stirring twice. Makes 2-1/4 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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