Name: Outofbounds Candy Bars
Ingredients: -======================== Yield: 8 bars

CATEGORY	CUISINE	TAG	YIELD
		Main dish	1	Servings

INGREDIENTS

-======================== Yield: 8 bars

INSTRUCTIONS

Ingredients:
1 1/4 cup  (310 mL) unsweetened coconut 1/2 cup (125
mL) milk 2 tsp (10 mL) unflavored gelatin 1 tsp (5 mL)
cornstarch 1 tsp (5 mL) vanilla extract 1 recipe
Semisweet Dipping Chocolate Combine 1/4 cup (60 mL)
of the coconut, the milk, the gelatin and cornstarch
in blender; blend until smooth.  Pour into small
saucepan, cook and stir over medium heat until
slightly thickened.  Remove from heat and stir in
vanilla and remaining coconut.  Form into 8 bars,
allow to firm and cool completely and dip in chocolate.
Exchange 1 bar: 2/3 fullfat milk 1 fat Calories 1 bar:
133 Converted by MMCONV vers. 1.40
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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