| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Meat |
4 |
Servings |
INGREDIENTS
| 2 |
lb |
Pork spareribs |
| 3 |
tb |
Butter |
| 1 |
cn |
Tomato sauce |
| 2 |
dr |
Tabasco sauce |
| 1 |
ts |
Worcestershire sauce |
| 1 |
ts |
Lemon juice |
| 1/2 |
c |
Dark brown sugar |
INSTRUCTIONS
Cut spareribs into single ribs. Sprinkle ribs with salt and pepper. Mix
the remaining ingredients together. Place ribs in a baking pan; pour sauce
over the ribs. Bake in a 350 degree oven for 1-1/2 hours.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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